For wine lovers, the question of how to keep wine after the cork has been removed is a perennial problem. For those who enjoy a single glass rather than a whole bottle, or want to try mix and match meals and wines, the remainder of the bottle more often than not ends up being discarded.
As soon as wines come into contact with the air, oxidation occurs and their flavour begins to change. In red wines, there can be an initial improvement, but within a few days the integrity of the flavour is generally compromised and the wine is well past its best.
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